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- Back to Pineridge Hollow
Iβm tangy, crunchy, and bold β everything you love about a dill pickle, with a jalapeΓ±o twist to turn up the heat.Β
My blend of fragrant dill, crisp cucumber, and savoury garlic strikes the perfect balance between freshness and intensity. Mix me into sour cream for a dip that steals the show⦠or keep me as your secret weapon to spice up everyday cooking.
Simply mix 2-4 tbsp per 1 cup of sour cream.
Ingredients: Distilled white vinegar powder (Non-GMO maltodextrin IP, White distilled vinegar), Sea salt (22%), Onion, Cucumber, Dill weed, Jalapeno, Garlic, Raw brown sugar (4%), Mustard